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In December 2022, there was good news from the National Library of China: 2023 will be the 150th anniversary of the birth of Mr. Liang Qichao, a family enlightment thinker and form director of the Beijing Library! In order to consolidate this great master of modern Chinese culture, the National Library, recommended by the Beijing Wuyi Overseas Chinese Hometown Overseas Friendship Association, plans to work with Gao Zixiang, the inheritor of intangible cultural heritage in Liang Qichao&# 039; S hometown, to create a number of cultural and creative products with the theme of Xinhui tannine eel culture, and pay distribution to the 150th anniversary of Mr. Liang Qichao&# 039; S birthday

National Library and Xinhui Intangible Cultural Heritage Inheritors Collaborative Together

National Library New Association Chen Pi Cultural and Creative Product Designer Gao Zixiang, success of Xinjiang Intangible cultural heritage, said in an interview: Liang Qichao, a local hero, and thank the National Library for its trust As a member of Xinhui, we are deeply honed to do what we can for the 150th anniversary of Mr. Liang Qichao&# 039; S birthday At the same time, we are also deeply aware of the great responsibility Our production team will try our best to complete the design and production of cultural and creative products with the theme of the National Library in high quality Delegate

The picture shows the theme cultural and creative products of the National Library in collaboration of the 150th anniversary of the birth of Mr. Liang Qichao

It is understood that the National Library has signed a production agreement with Mr. Gao Zixiang, entering him to use Xinhui tangerine oil produced in Meijiang, Xinhui from 10 to 15 years ago to produce a "cultural and creative gift for the 150th anniversary of Mr. Liang Qichao&# 039; s birthday (Xinhui tangerine oil gift box)"; At the same time, the National Library and Gao Zixiang will also join edit and publish the popular science reading of Xinhui Tangerine Peel, 'Good Match of Tangerine Peel' The National Library will give play to the advantages of the country&# 039; Strongest quality think tank to find records about tangerine peel Tonic Die from numerical acute and modern books, case records about tangerine peel medicine in acute quality offers, sales posts and trade news about tangerine peel in variable newspapers and periodic in the late Qing Dynasty and the Republic of China, and collect them for publication, this way, Readers can have a detailed understanding of the past and present lives of Xinhui Tangerine Peel, a household specialty, in their hands At present, the production of these two cultural and creative products is under intensive progress

Gao Zixiang&# 039; Wish: Let Xinhui Chenpi Enter the Beijing Market

Why would the National Library trust the task of creating cultural and creative products for Xinhui Chenpi to Gao Zixiang, a young man from Xinhui, with peace of mind? Huang Jianhua, the secretary general of the Overseas Chinese Association of Wuyi Overseas Chinese Hometowns in Beijing and Jiangmen, who was involved in this matter, was entrusted by the National Library to travel from Beijing to Xinhui and strictly inspect Gao Zixiang and his company He believed that the task of producing cultural and creative products by the National Library was entrusted to Gao Zixiang with two issues:

The picture shows Gao Zixiang (second from left), the inheritor of Xinjiang Intangible Cultural Heritage, receiving an interview with reporters at Xinjiang Citrus Orchard

First, Gao Zixiang&# 039; The corporate team has a high sense of social responsibility, which is causing In order to ensure quality control from the source, Gao Zixiang founded Guangdong Yixiang Chenpi Co., Ltd. in 2018, located in Dongjia Village, Xinhui Huicheng Street, the core production area of Xinhui Chenpi It has become a leading enterprise in the deep development of Xinhui Chenpi economic chain, integrating Xinhui city planning, Xinhui Chenpi processing, warehousing, product research and development, and sales The company has now become a member unit of the Xinhui Orange Peel Industry Association The company takes the traditional processing technology of Xinhui tank eel as the core, implements the layout of industrial economic chain, and ensures the quality assurance of products from the source to the end market through the integration of upstream, middle, and downstream industries It mainly produces, processes, and sells more than 10 types of products, including geneuine Xinhui tangerine peel, city tea, small green orange tea, tangerine peel moon cake, tangerine peel usage, tangerine peel Guilinggao, and tangerine peel snacks The main person in charge of the company, Gao Zixiang, was also awarded the title of Assistant Engineer for Rural Craftman Production Application The company is currently planning over 1000 acres of Xinhua Citrus in the core production area of Xinhua Citrus, with over 5000 square meters of storage warehouses, over 1000 square meters of Xinhua orange pear processing factories and exhibition halls, gradually forming a one stop closed service chain for production and sales to meet market demand

Secondly, Gao Zixiang has embarked on a path of enrollment that combines Xinhui Chenpi culture with public health needs, and is an enrollment with rich cultural heritage and tax In Xinhui, Gao Zixiang is not only a successful presentation, but also a "peerless expert": his unique skill of making Guilinggao with orange peel, which has been passed down by his family for a rounded years, has been rated as an Intangible cultural heritage of Xinhui District by the People&# 039; Government of Xinhui District

Little knowledge: Chenpi Guilinggao has become an insidergible cultural heritage of Xinhui

When it comes to the preparation technique of dried tangerine peel Guilinggao, Gao Zixiang is very familiar with it: the processing technique of dried tangerine peel in Xinhui District, Jiangmen City, Guangdong Province, is a traditional medicinal material processing technique that has been passed down from generation to generation by the people of Xinhui District. The process of peeling, drying, aging and other processes of the local specialty Xinhui citrus are meticulously made into "Xinhui dried tangerine peel". The medicine and food are of the same origin. It has the reputation of "century old dried tangerine peel, millennium ginseng", "the soul of Cantonese cuisine" and so on. As one of the representatives of Xinhui tangerine peel processing technology, the century old recipe of tangerine peel Guilinggao passed down by the Gaos family in Muzhou, Xinhui, has won the seventh batch of representative projects of Xinhui District level Intangible cultural heritage. Guilinggao of tangerine peel is deeply loved by people. It has a strong smell of tangerine peel. Gao Zixiang said that Xinhui Chenpi Guilinggao has a history of more than 100 years. In 1915, Guangdong Xinhui Rengao tattoo was made with traditional ancient methods, and Xinhui tangerine peel was added to the main ingredients. The tangerine peel Guilinggao produced has the fragrance of tangerine peel, which is unique and famous. It is not only popular locally, but also sold in Guangdong, Guangxi, Southeast Asia and other places. Chenpi Guilinggao selects 15 years old Xinhui Chenpi, Chinese Turtle, Poria Taraxacum, Honeysuckle Chrysanthemum, Licorice Angelica dahurica, Ginger, Bergamot, etc., through cleaning, mashing, boiling, submission, mixing, boiling and other processes, each process must be rigorous and meticulous. Gao Zixiang said, "Xinhui Chenpi Culture has a long history, is well-known to everyone, and is suitable for all ages. We hope to carry out more cultural and creative product cooperation projects with the National Library in the future, so that Xinhui Chenpi Culture can proudly enter the Beijing market, enter the homes and dining tables of Beijing citizens and even thousands of households across the country

The picture shows the famous Xinhui tangerine peel

Huang Jianhua, Secretary General of Beijing Guangdong Wuyi Overseas Chinese Hometown Overseas Friendship Association, said: "The National Library commemorates the 150th anniversary of the birth of Mr. Liang Qichao by making cultural and creative products of Xinhui tangerine peel, which is unique. The millennium old county of Xinhui, the hometown of overseas Chinese, has not only bred Liang Qichao, an enlightenment thinker, but also bred Xinhui tangerine peel, a famous specialty in China that is famous to the world. It combines Xinhui, Liang Qichao and Xinhui tangerine peel to make a series of cultural and creative products. This idea is very ingenious and innovative It is also meaningful. I believe that these cultural and creative products will be loved and sought after by all sectors of society and even overseas Overseas Chinese when they are launched next year. "

Article source:New Horizon of Japansingaporeferragamo.com